• Table of Contents

  • Ground Beef And Gravy Recipes: A Delicious and Versatile Combination
  • The Versatility of Ground Beef and Gravy
  • Delicious Ground Beef and Gravy Recipes
  • Classic Meatloaf with Mushroom Gravy
  • Summary

Ground Beef And Gravy Recipes: A Delicious and Versatile Combination

Ground beef and gravy recipes are a classic comfort food that never fails to satisfy. Whether you’re looking for a quick and easy weeknight dinner or a hearty meal to feed a crowd, these recipes are sure to please. In this article, we will explore the versatility of ground beef and gravy, provide some mouthwatering recipes, and offer valuable insights into creating the perfect dish.

The Versatility of Ground Beef and Gravy

Ground beef is a staple ingredient in many households due to its affordability and versatility. When combined with a rich and flavorful gravy, it takes on a whole new level of deliciousness. Here are some ways you can incorporate ground beef and gravy into your meals:

• Classic Meatloaf: Ground beef mixed with breadcrumbs, onions, and spices, topped with a savory gravy, and baked to perfection. This timeless dish is a crowd-pleaser and can be served with mashed potatoes and steamed vegetables.
• Shepherd’s Pie: A comforting casserole made with ground beef, vegetables, and topped with a layer of creamy mashed potatoes. The addition of gravy adds depth of flavor and ties all the ingredients together.
• Biscuits and Gravy: A Southern favorite, this dish features fluffy biscuits smothered in a creamy sausage gravy. For a twist, you can substitute the sausage with ground beef for a heartier version.
• Stuffed Bell Peppers: Hollowed-out bell peppers filled with a mixture of ground beef, rice, onions, and spices, then baked in a savory gravy. This dish is not only delicious but also visually appealing.

Delicious Ground Beef and Gravy Recipes

Now that we’ve explored the versatility of ground beef and gravy, let’s dive into some mouthwatering recipes that you can try at home:

Classic Meatloaf with Mushroom Gravy

Ingredients:

• 1 pound ground beef
• 1/2 cup breadcrumbs
• 1/4 cup finely chopped onions
• 1 clove garlic, minced
• 1 egg, beaten
• 1/4 cup milk
• 1 teaspoon Worcestershire sauce
• Salt and pepper to taste
• 1 cup sliced mushrooms
• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 1 cup beef broth

Instructions:

1. In a large bowl, combine ground beef, breadcrumbs, onions, garlic, egg, milk, Worcestershire sauce, salt, and pepper. Mix well.
2. Shape the mixture into a loaf and place it in a greased baking dish.
3. Bake at 350°F (175°C) for 1 hour or until cooked through.
4. In a skillet, melt butter over medium heat. Add mushrooms and cook until tender.
5. Sprinkle flour over the mushrooms and stir well.
6. Gradually add beef broth, stirring constantly until the gravy thickens.
7. Serve the meatloaf with the mushroom gravy on top.

Summary

Ground beef and gravy recipes offer a delicious and versatile combination that can be enjoyed in various dishes. From classic meatloaf to stuffed bell peppers, the possibilities are endless. By incorporating these recipes into your cooking repertoire, you can create flavorful and satisfying meals that will please your family and friends. So, don’t hesitate to experiment with ground beef and gravy, and let your taste buds rejoice!