-
Table of Contents
- How To Make Burger King Chilli Cheese Bites
- Ingredients You’ll Need
- Step-by-Step Instructions
- Step 1: Prepare the Cheese Mixture
- Step 2: Shape the Cheese Bites
- Step 3: Prepare the Batter
- Step 4: Coat the Cheese Bites
- Step 5: Fry the Cheese Bites
- Step 6: Drain and Season
- Step 7: Serve and Enjoy
- Summary
How To Make Burger King Chilli Cheese Bites
Are you a fan of Burger King’s spicy snacks? If so, you’re in luck! In this article, we will guide you through the process of making delicious Burger King Chilli Cheese Bites right in the comfort of your own home. Get ready to tantalize your taste buds with this easy and flavorful recipe.
Ingredients You’ll Need
- 1 cup of cheddar cheese, shredded
- 1/2 cup of cream cheese
- 1/4 cup of pickled jalapenos, chopped
- 1/4 cup of all-purpose flour
- 1/4 cup of cornstarch
- 1/2 teaspoon of paprika
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- 1/4 teaspoon of cayenne pepper (optional for extra heat)
- 1/2 cup of milk
- Vegetable oil for frying
- Salt to taste
Step-by-Step Instructions
Follow these simple steps to recreate the mouthwatering Burger King Chilli Cheese Bites:
Step 1: Prepare the Cheese Mixture
In a mixing bowl, combine the shredded cheddar cheese, cream cheese, pickled jalapenos, paprika, garlic powder, onion powder, and cayenne pepper (if desired). Mix well until all the ingredients are evenly incorporated.
Step 2: Shape the Cheese Bites
Using your hands or a small cookie scoop, shape the cheese mixture into bite-sized balls. Place them on a baking sheet lined with parchment paper and freeze for about 30 minutes. Freezing the cheese bites will help them hold their shape during frying.
Step 3: Prepare the Batter
In a separate bowl, whisk together the all-purpose flour, cornstarch, and milk until you have a smooth batter. The batter should have a thick consistency that coats the back of a spoon.
Step 4: Coat the Cheese Bites
Remove the cheese bites from the freezer. Dip each bite into the batter, making sure it is fully coated. Allow any excess batter to drip off before transferring the coated bites back to the baking sheet.
Step 5: Fry the Cheese Bites
In a deep saucepan or fryer, heat vegetable oil to 350°F (175°C). Carefully drop the coated cheese bites into the hot oil, frying them in small batches to avoid overcrowding. Fry for about 2-3 minutes or until golden brown and crispy.
Step 6: Drain and Season
Using a slotted spoon or tongs, remove the fried cheese bites from the oil and place them on a paper towel-lined plate to drain excess oil. While still hot, sprinkle the bites with a pinch of salt to enhance the flavors.
Step 7: Serve and Enjoy
Your homemade Burger King Chilli Cheese Bites are now ready to be devoured! Serve them as an appetizer or snack, and enjoy the spicy, cheesy goodness.
Summary
By following this easy recipe, you can recreate the irresistible Burger King Chilli Cheese Bites in your own kitchen. These spicy snacks are perfect for parties, game nights, or simply satisfying your cravings. Remember to freeze the cheese bites before frying to ensure they hold their shape, and don’t forget to season them with a pinch of salt for that extra burst of flavor. Enjoy!