• Table of Contents

  • Beef Patty Recipe by Jamie Oliver: A Delicious and Easy-to-Make Dish
  • The Perfect Beef Patty
  • The Recipe
  • Ingredients:
  • Instructions:
  • Summary

Beef Patty Recipe by Jamie Oliver: A Delicious and Easy-to-Make Dish

Are you looking for a mouthwatering beef patty recipe that will impress your family and friends? Look no further! In this article, we will explore the famous Beef Patty recipe by celebrity chef Jamie Oliver. Known for his innovative and flavorful dishes, Jamie Oliver has created a recipe that is both delicious and easy to make. Whether you are a seasoned cook or a beginner in the kitchen, this recipe is sure to satisfy your taste buds.

The Perfect Beef Patty

Before we dive into the recipe, let’s take a moment to understand what makes Jamie Oliver’s Beef Patty so special.

• Quality Ingredients: Jamie Oliver emphasizes the use of high-quality ingredients to enhance the flavor of the beef patty. Fresh herbs, spices, and a good quality ground beef are key to creating a delicious patty.
• Flavorful Seasonings: The recipe includes a combination of seasonings that add depth and richness to the patty. From Worcestershire sauce to Dijon mustard, each ingredient plays a crucial role in enhancing the overall taste.
• Simple Preparation: Jamie Oliver’s recipe is designed to be easy to follow, making it accessible to cooks of all skill levels. The step-by-step instructions ensure that you achieve the perfect patty every time.

The Recipe

Now, let’s get into the details of Jamie Oliver’s Beef Patty recipe.

Ingredients:

• 500g ground beef
• 1 small onion, finely chopped
• 2 cloves of garlic, minced
• 1 tablespoon Worcestershire sauce
• 1 tablespoon Dijon mustard
• 1 tablespoon fresh parsley, chopped
• 1 teaspoon dried oregano
• Salt and pepper to taste
• 4 burger buns
• Optional toppings: lettuce, tomato, cheese, pickles, etc.

Instructions:

1. In a large bowl, combine the ground beef, chopped onion, minced garlic, Worcestershire sauce, Dijon mustard, fresh parsley, dried oregano, salt, and pepper. Mix well until all the ingredients are evenly incorporated.
2. Divide the mixture into four equal portions and shape each portion into a patty. Make sure the patties are of even thickness to ensure even cooking.
3. Preheat a grill or a frying pan over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired level of doneness.
4. While the patties are cooking, lightly toast the burger buns on the grill or in a toaster.
5. Once the patties are cooked, assemble your burgers by placing each patty on a toasted bun. Add your favorite toppings such as lettuce, tomato, cheese, and pickles.
6. Serve the beef patties immediately and enjoy!

Summary

Jamie Oliver’s Beef Patty recipe is a crowd-pleasing dish that combines quality ingredients, flavorful seasonings, and simple preparation. By following this recipe, you can create delicious and juicy beef patties that will impress your family and friends. Whether you’re hosting a barbecue or simply craving a homemade burger, this recipe is a must-try. So, put on your apron, gather the ingredients, and get ready to enjoy a mouthwatering beef patty by Jamie Oliver!