• Table of Contents

  • Basic Meat Patty Recipe: A Delicious and Easy-to-Make Beef Burger Patty
  • Filipino Cuisine: A Blend of Flavors
  • Beef Recipes: A Staple in Many Kitchens
  • The Perfect Beef Burger Patty Recipe
  • Ingredients:
  • Instructions:
  • Summary

Basic Meat Patty Recipe: A Delicious and Easy-to-Make Beef Burger Patty

Are you craving a juicy and flavorful beef burger patty? Look no further! In this article, we will share with you a basic meat patty recipe that will surely satisfy your taste buds. Whether you are a fan of Filipino cuisine or simply love beef recipes, this recipe is perfect for you. Get ready to indulge in a mouthwatering burger experience with the Beef Burger Patty Panlasang Pinoy!

Filipino Cuisine: A Blend of Flavors

Filipino cuisine is known for its rich and diverse flavors. It is a fusion of various influences, including Spanish, Chinese, and American. One popular dish in Filipino cuisine is the beef burger patty. It is a delicious and hearty meal that is loved by many.

Beef Recipes: A Staple in Many Kitchens

Beef is a versatile meat that can be used in a wide variety of recipes. From stews to stir-fries, beef adds a savory and satisfying element to any dish. When it comes to burgers, beef is the go-to choice for its rich flavor and juicy texture. The Beef Burger Patty Panlasang Pinoy is no exception.

The Perfect Beef Burger Patty Recipe

Now, let’s dive into the details of the basic meat patty recipe. Follow these simple steps to create a delicious and mouthwatering beef burger patty:

Ingredients:

• 1 pound ground beef
• 1/4 cup bread crumbs
• 1/4 cup minced onions
• 1/4 cup minced carrots
• 1/4 cup minced bell peppers
• 1 egg
• 1 teaspoon Worcestershire sauce
• 1 teaspoon salt
• 1/2 teaspoon ground black pepper

Instructions:

1. In a large bowl, combine the ground beef, bread crumbs, minced onions, minced carrots, minced bell peppers, egg, Worcestershire sauce, salt, and ground black pepper. Mix well until all the ingredients are evenly distributed.
2. Divide the mixture into equal portions and shape them into patties. You can make them as thick or as thin as you prefer.
3. Heat a pan or grill over medium heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired level of doneness.
4. Once cooked, remove the patties from the pan or grill and let them rest for a few minutes.
5. Now, your beef burger patties are ready to be enjoyed! Serve them on burger buns with your favorite toppings and condiments.

With just a few simple ingredients and easy-to-follow steps, you can create a delicious and satisfying beef burger patty. The combination of minced onions, carrots, and bell peppers adds a burst of flavor and texture to the patties. The Worcestershire sauce enhances the savory taste of the beef, making each bite even more enjoyable.

Summary

The Basic Meat Patty Recipe is a must-try for all burger lovers. With its flavorful blend of ingredients and easy preparation, it is a perfect choice for a quick and delicious meal. Whether you are a fan of Filipino cuisine or simply love beef recipes, this recipe will surely satisfy your cravings. So, gather your ingredients, fire up the grill, and get ready to indulge in a mouthwatering burger experience!